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Quinola | Making Eating Right, Easy

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Quinoa Burger

# Main Course

Ingredients

200g of wholegrain quinoa
1 Avocado
Basil
1 Tomato
1 red onion
Salt and pepper
Burgers
2 eggs
Pesto
White cheese
1 tablespoon flour (quinoa, soya, spelt…)

PREPARATION

Dice and brown the onions.

Cut the tomato and avocado.

Place the onions in a bowl. Add the eggs and mix. Add the flour, basil and quinoa. Mix everything.

Form the steak burgers and brown for 5 minutes on a frying pan.

For the sauce, combine the white cheese and the pesto, salt and pepper.

Prepare the burger by first smearing the sauce on the bread then add the quinoa steak, tomatoes, onions, avocado and basil.