Golden Vegetables
Golden Vegetables
250g
Eat cold or Reheat 2 minutes
1-2 persons
Organic
Gluten-free
Source of protein and fibre
Plant-based
CAST ASIDE THE RICE FOR I AM THE TASTE OF SUNSHINE.
My golden veggies and nutritious quinoa have been delicately infused with basil and made sublime with zingy lime. I’m also allergen and pesticide-free. Yay!
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My quinoa is from the Altiplano in Peru. Quinola knows the farmers (and their families) who grew the grains in my pack.
| per 100g | per portion (125g) | |
| Energy | 125kcal/527kJ | 156kcal/659kJ |
| Fats | 2.8g | 3.5g |
| Of which saturates | 1.0g | 1.3g |
| Carbohydrates | 19.4g | 24.3g |
| Of which sugars | 2.0g | 2.5g |
| Fibre | 3.2g | 4.0g |
| Protein | 4.0g | 5.0g |
| Salt | 0.3g | 0.38g |
| 77% Organic White Quinoa |
| 20% Organic Vegetables ( Sweetcorn, Red Pepper, Peas, Carrot) |
| Organic Sunflower Oil |
| Organic Basil |
| Natural Flavourings (Basil, Lime) |
| Sea Salt |
| Organic Native Corn Starch |
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